Kitchen Antics 🤡 🥄
My kitchen antics have been on hold for quite some time. I don’t feel like heating up the kitchen in this hot weather; and the freezer is still too full of stuff that I’ve already cooked. I need to use it up before I make more!
When I do get back to cooking, I think I’ll make another tikka masala variation. Or maybe I can use some of my garbage soup as the base for a daring new recipe! Garbage soups have a lot of “scope for imagination”, as Anne of Green Gables would say.
When I’m ready ready for more kitchen antics, maybe I’ll hunt for a recipe in the ADA Vegetarian Cookbook. Possibly I’ll devise a variation of it, as I did with Cauliflower Potato Cheddar Mash (p. 87). The original recipe calls for russet (aka baking) potatoes. After I made the recipe according to the book, I made it again; and this time I substituted sweet potatoes. I think the sweet potatoes taste a lot better; and they’re lower in carbs than russet potatoes.
Chill Out 🥶
It’s been so hot, though, that I’d far rather chill out than work away in a hot kitchen. A Cool Rag helps with that, both on the bike and off. By 10:00 am today it was already broiling; and I needed to walk to the bike shop. The Cool Rag made it somewhat more bearable.
I rode early again, just after 7 am; partly because of the heat; and partly because T-storms were in the forecast from late morning. I tried to work on my pace; but didn’t do as well as I would have liked. Same old story!
Once home from riding and running errands, I could chill out. But I’ve got to think about tomorrow’s ride. Maybe go sort of easy? I’ll see how the legs feel. And what the weather is doing!
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ABOUT ME
I began this website primarily as a way to present the story of how I accomplished a century ride on an adult tricycle. Other riders of adult trikes might want to know whether it’s possible. It sure is! You can read all about it in My Story.
I live in New Orleans; and retired in January 2023. More time for cycling!
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